If you would like to throw a dinner party or invite some friends over for dinner, why not learn the secrets of British Indian Restaurant dishes. You are sure to impress anyone who loves their Indian food.
You are most welcome to Al's Kitchen. I have invested time and resources to bring my 20 years of culinary skills to your table. All my recipes and techniques are found on my channel. So if you want to learn to cook a Chicken Madras, Pilau Rice, Bombay Potatoes, Lamb Korma etc etc, then you have come to the right place. Bon appetit!
11 Comments
Michael Mullings
11/19/2015 01:26:34 am
So glad you have a website now. I have been following your recipes on YouTube for ages and have to say they are so easy to follow and I always get a fabulous curry at the end. Keep up the good work.
Lee
11/19/2015 06:49:26 pm
Al love the recipes. All of the ones I have tried are great and authentic in taste. The videos are easy to follow and look forward to many more. PS.. still waiting for the chicken karahai haha
Gordon
11/19/2015 06:59:51 pm
Well done on your website. Just recently taken to making Curry Dishes and been following you on youtube and the ones i have done using your recipes have been awesome .So thanks again for your hard work and easy to follow recipes logie33
Roberto
3/9/2016 08:47:26 pm
Hi Al , you have inspired me to cook my own Indian food , grew up in brum , great curry everywhere , moved to Isle of Man , curry no where !!! I will be trying tikka 1st , then venture on to jalf etc.
Mal
6/16/2016 10:02:36 am
Hi Al just seen your recipes and tried them they are the best how do you make the chicken tikka before you put it in the balti
Tina Hanson
3/1/2017 05:06:06 am
What a great site this is. Al the recipes are fab and so tasty. Best I have made. Thank you.
Bob H
12/27/2017 10:28:27 pm
Made chicken tikka and was fantastic from your video am now a follower can’t wait to try next dish
James Jones
3/18/2018 12:11:25 pm
Hi al is it possible to be able to print off the ingredients to your recipes?
Val C
2/11/2019 08:01:39 pm
Love all your curry recipes, so easy to follow. Where do you buy the little metal bowls that you put your measured spices in or what are they called?
Susan humphrey
5/31/2019 05:26:38 pm
Hi al we love all of your BRS curries I cook them all the time totally hooked. How about showing us how to cook Chinese food now. That would be great.
Danny innes
5/10/2021 02:16:52 pm
Hi, I would just like to say thank you for all the recipes you post i have been doing these for a few weeks and i'll not buy takeaway anymore.. Well for the naan break only! Leave a Reply. |
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